Pesto and bacon puff pastry straws

The filling is up to you. Savoury: pesto, bacon, cream cheese. Sweet: cinnamon sugar, nut butter, chocolate spread.

Ingredients

• puff pastry
• pesto
• dry-cured bacon
• nut butter

Method

1. Cut the puff pastry into strips.
2. Spread or lay the filling over them.
3. Bake at 180°C until golden.

Tips

• They work well as a starter on the table.